Tuscany

Tuscany

Ingredients

Beef Tenderloin
Beef Tenderloin

Qty. 1.25 pounds (567g)

Olive Oil
Olive Oil

Qty. 2 tablespoons (27g)

Onions
Onions

Qty. 2 units (300g)

Plum Tomatoes
Plum Tomatoes

Qty. 4 units (248g)

Arugula
Arugula

Qty. 2 bunches (452g)

Salt
Salt

Qty. 12g

Pepper
Pepper

Qty. 6g

Unsalted Butter
Unsalted Butter

Qty. 1 tablespoon (14g)

Shallots
Shallots

Qty. 2 units (80g)

Brandy
Brandy

Qty. 0.75 cup (168g)

Beef Broth
Beef Broth

Qty. 0.5 cup (120g)

Parsley
Parsley

Qty. 2 tablespoons (8g)

Price

The Average price for Tuscany is:

$9.2

Restaurants offering Tuscany