Trout Fillet

Trout Fillet
Trout Fillet Trout Fillet Trout Fillet

Ingredients

Lemon Juice
Lemon Juice

Qty. 1 tablespoon (15g)

Garlic
Garlic

Qty. 1 tablespoon (9g)

Parsley
Parsley

Qty. 1 tablespoon (4g)

Chives
Chives

Qty. 1 tablespoon (3g)

Oregano
Oregano

Qty. 1 tablespoon (3g)

Olive Oil
Olive Oil

Qty. 0.25 cup (54g)

Salt
Salt

Qty. 2 tablespoons (36g)

Black Pepper
Black Pepper

Qty. 1 tablespoon (7g)

Trout Fillets
Trout Fillets

Qty. 28 ounces (794g)

Lemon
Lemon

Qty. 1 wedge (7g)

Paprika
Paprika

Qty. 2.5 tablespoons (17g)

Garlic Powder
Garlic Powder

Qty. 2 tablespoons (19g)

Onion Powder
Onion Powder

Qty. 1 tablespoon (7g)

Cayenne Pepper
Cayenne Pepper

Qty. 1 tablespoon (5g)

Dried Thyme
Dried Thyme

Qty. 1 tablespoon (3g)

Price

The Average price for Trout Fillet is:

$13.9

Restaurants offering Trout Fillet