The Rib Plate

The Rib Plate
The Rib Plate The Rib Plate

Ingredients

Beef Short Ribs
Beef Short Ribs

Qty. 3 pounds (1,361g)

Salt
Salt

Qty. 0.5 teaspoon (3g)

Black Pepper
Black Pepper

Qty. 0.5 teaspoon (1g)

Low Sodium Beef Broth
Low Sodium Beef Broth

Qty. 1.5 cups (360g)

Cabernet Sauvignon
Cabernet Sauvignon

Qty. 1 cup (235g)

Tomato Paste
Tomato Paste

Qty. 2 tablespoons (33g)

Celery
Celery

Qty. 1.5 cups (152g)

Carrots
Carrots

Qty. 1 cup (122g)

Garlic
Garlic

Qty. 6 cloves (18g)

Rosemary Sprigs
Rosemary Sprigs

Qty. 2 units (10g)

Onion
Onion

Qty. 1 unit (110g)

Flour
Flour

Qty. 1 tablespoon (8g)

Parsley
Parsley

Qty. 24g

Price

The Average price for The Rib Plate is:

$11.1

Restaurants offering The Rib Plate