Tan Tan Ramen

Tan Tan Ramen

Ingredients

Ginger
Ginger

Qty. 1 Inch (15g)

Garlic
Garlic

Qty. 2 cloves (6g)

Onion
Onion

Qty. 0.25 unit (28g)

Oil
Oil

Qty. 3 tablespoons (42g)

Cooking Oil
Cooking Oil

Qty. 1 tablespoon (14g)

Ground Pork
Ground Pork

Aisle: Meat

Qty. 1.75 pounds (794g)

Bean Paste
Bean Paste

Qty. 6 tablespoons (102g)

Sesame
Sesame

Qty. 4 tablespoons (36g)

Brown Sugar
Brown Sugar

Qty. 2.5 tablespoons (23g)

Chilli
Chilli

Qty. 1 unit (45g)

Boiled Eggs
Boiled Eggs

Qty. 4 units (160g)

Green Onion
Green Onion

Qty. 3 stalks (45g)

Cilantro
Cilantro

Qty. 0.5 cup (8g)

Ramen Noodles
Ramen Noodles

Qty. 2 pounds (907g)

Beef Broth
Beef Broth

Qty. 4 cups (960g)

Chicken Broth
Chicken Broth

Qty. 4 cups (960g)

Low Sodium Soy Sauce
Low Sodium Soy Sauce

Qty. 4 tablespoons (57g)

Price

The Average price for Tan Tan Ramen is:

$13.6

Restaurants offering Tan Tan Ramen