Szechuan Beef Restaurants in Dublin
Show restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Dublin, 6568 Village PkwyCA 94568, Dublin, United States
"Amazing dishes Mongolic beef was perfectly cooked with a good warmth service was very fast, but not at all rushed. Sever took the time to answer all o..."
3.6
Menu
3.6
Menu
City: Dublin, Mall Road, Dublin, 31021, United States Of America
"This is a small buffet restaurant with limited options available. It caters primarily to the business crowd in the area, which seems to be its main so..."
Price
The Average price for Szechuan Beef is:
$10.9
Ingredients
Sirloin Steak
- Qty. 1 pound (454g)
Vinegar
- Qty. 1 teaspoon (5g)
Low sodium soy sauce
- Qty. 0.25 cup (64g)
Toasted Sesame Oil
- Qty. 1 teaspoon (5g)
Granulated Sugar
- Qty. 1 teaspoon (4g)
Garlic
- Qty. 2 cloves (6g)
Ginger
- Qty. 2 teaspoons (4g)
Black pepper
- Qty. 0.25 teaspoon (1g)
Peppercorn
- Qty. 0.5 teaspoon (1g)
Starch
- Qty. 3 tablespoons (24g)
Peanut Oil
- Qty. 3 tablespoons (41g)
Chili Bean Paste
- Qty. 1 tablespoon (17g)
Dried Red Chilis
- Qty. 9 units (5g)
Peppercorns
- Qty. 1 tablespoon (7g)
Green Onions
- Qty. 3 units (42g)
Oil
- Qty. 2 tablespoons (28g)
Red Bell Peppers
- Qty. 2 units (238g)
Carrots
- Qty. 2 units (100g)
Broth
- Qty. 0.5 cup (114g)
Hoisin Sauce
- Qty. 1 tablespoon (16g)
Sambal
- Qty. 1 tablespoon (9g)
Sesame Seeds
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.