Suckling Pig

Suckling Pig

Ingredients

Carrots
Carrots

Qty. 1.5 cups (183g)

Stuffing
Stuffing

Qty. 0g

Onions
Onions

Qty. 1.5 cups (240g)

Wine
Wine

Qty. 1 cup (236g)

Flour
Flour

Qty. 2 tablespoons (16g)

Thyme
Thyme

Qty. 1 teaspoon (1g)

Watercress
Watercress

Qty. 1 unit (100g)

Butter
Butter

Qty. 2 tablespoons (28g)

Olive Oil
Olive Oil

Qty. 107g

Vinegar
Vinegar

Qty. 0.33 cup (79g)

Vegetable Stock
Vegetable Stock

Qty. 1 cup (227g)

Suckling Pig
Suckling Pig

Qty. 1 unit (6,342g)

Safflower Oil
Safflower Oil

Qty. 0.33 cup (73g)

Apple
Apple

Qty. 1 unit (182g)

Coarse Salt
Coarse Salt

Qty. 1 tablespoon (15g)

Celery
Celery

Qty. 1.5 cups (152g)

Price

The Average price for Suckling Pig is:

$30.1

Restaurants offering Suckling Pig