Seafood Linguine Restaurants in Redfern
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4
Menu
Table booking
4
Menu
Table booking
City: Redfern, 158 Abercrombie st, Sydney, New South Wales 2008, Australia, 2016, Redfern
"We were looking for somewhere to eat around Chippendale. We We came across this pub and decided to give it a try. Very happy we did. We had seafood li..."
Price
The Average price for Seafood Linguine is:
$22.7
Ingredients
SAUVIGNON BLANC
- Qty. 0.5 cup (117g)
Cockles
- Qty. 1 pound (454g)
Mussels
- Qty. 2 pounds (907g)
Extra Virgin Olive Oil
- Qty. 0.25 cup (54g)
Sea Scallops
- Qty. 1 pound (454g)
Kosher Salt
- Qty. 24g
Pepper
- Qty. 12g
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 4 cloves (12g)
Red Pepper Flakes
- Qty. 0.25 teaspoon (0g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Whole peeled tomatoes in juices
- Qty. 28 ounces (794g)
Shrimp
- Qty. 1 pound (454g)
Squid
- Qty. 8 ounces (227g)
Linguine
- Qty. 1 pound (454g)
Parsley
- Qty. 0.25 cup (15g)
Feedback
These reviews refer only to the mentioned ingredients.