Seafood Linguine

Seafood Linguine
Seafood Linguine Seafood Linguine Seafood Linguine Seafood Linguine
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Ingredients

Sauvignon Blanc
Sauvignon Blanc

Qty. 0.5 cup (117g)

Cockles
Cockles

Qty. 1 pound (454g)

Mussels
Mussels

Qty. 2 pounds (907g)

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 0.25 cup (54g)

Sea Scallops
Sea Scallops

Qty. 1 pound (454g)

Kosher Salt
Pepper
Pepper

Qty. 12g

Onion
Onion

Qty. 1 unit (110g)

Garlic
Garlic

Qty. 4 cloves (12g)

Red Pepper Flakes
Red Pepper Flakes

Qty. 0.25 teaspoon (0g)

Tomato Paste
Tomato Paste

Qty. 1 tablespoon (16g)

Whole Peeled Tomatoes In Juices
Shrimp
Shrimp

Qty. 1 pound (454g)

Squid
Squid

Qty. 8 ounces (227g)

Linguine
Linguine

Qty. 1 pound (454g)

Parsley
Parsley

Qty. 0.25 cup (15g)

Price

The Average price for Seafood Linguine is:

$23.2

Feedback

finnvards-thrymur
Þrymur
03.10.2017

I added little changes, more seafood and made my own pasta, it was wonderful. Best seafood pasta ever.

xhowell
Jennifer
03.10.2017

I made it and stuck to the recipe with a few exceptionsAdded broccoli for some color, didn't use crab meat and used chopped fresh shrimpIt was soooo good and really simple to make.

silvan-gisler
Silvan
03.10.2017

Absolutely delicious and really easy to make! I did make a couple of changes thoughI cut up tiger shrimp and put that in, along with real lobster meat.

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