Seafood Linguine Restaurants in Edinburgh, City of
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4.5
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4.5
Menu
Table booking
City: Edinburgh, City of, 102 Dalry Road, EH11 2DW, Edinburgh, City of, United Kingdom
Vegan Options, Seating, Wheelchair Accessible, MasterCard
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Edinburgh, City of, United Kingdom, EH12 5DR, Edinburgh, City of
Vegan Options, Gluten Free Options, Seating, Serves Alcohol
Price
The Average price for Seafood Linguine is:
$22.5
Ingredients
Sauvignon Blanc
- Qty. 0.5 cup (117g)
Cockles
- Qty. 1 pound (454g)
Mussels
- Qty. 2 pounds (907g)
Extra Virgin Olive Oil
- Qty. 0.25 cup (54g)
Sea Scallops
- Qty. 1 pound (454g)
Kosher Salt
- Qty. 24g
Pepper
- Qty. 12g
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 4 cloves (12g)
Red Pepper Flakes
- Qty. 0.25 teaspoon (0g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Whole peeled tomatoes in juices
- Qty. 28 ounces (794g)
Shrimp
- Qty. 1 pound (454g)
Squid
- Qty. 8 ounces (227g)
Linguine
- Qty. 1 pound (454g)
Parsley
- Qty. 0.25 cup (15g)
Feedback
These reviews refer only to the mentioned ingredients.