Seafood Congee

Seafood Congee

Ingredients

Dried Shiitake Mushrooms
Dried Shiitake Mushrooms

Qty. 4 units (15g)

Water
Water

Qty. 1 cup (237g)

Vegetable Oil
Vegetable Oil

Qty. 2 tablespoons (28g)

Fresh Ginger
Fresh Ginger

Qty. 1 piece (15g)

Shallots
Shallots

Qty. 2 units (118g)

Squid
Squid

Qty. 4 ounces (113g)

Littleneck Clams
Littleneck Clams

Qty. 8 units (116g)

Mussels
Mussels

Qty. 8 units (121g)

Shrimp
Shrimp

Qty. 4 units (13g)

Cooked Jasmine Rice
Cooked Jasmine Rice

Aisle: Pasta and Rice

Qty. 3 cups (606g)

Vegetable Stock
Vegetable Stock

Qty. 3.5 cups (795g)

Rice Wine
Rice Wine

Qty. 1 tablespoon (15g)

Light Soy Sauce
Light Soy Sauce

Aisle: Condiments

Qty. 1 tablespoon (14g)

Sea Salt
Sea Salt

Qty. 16g

Bok Choy
Bok Choy

Qty. 3 units (228g)

Bamboo Shoots
Bamboo Shoots

Qty. 8 ounces (227g)

Cilantro
Cilantro

Qty. 1 handful (2g)

Price

The Average price for Seafood Congee is:

$8.7

Restaurants offering Seafood Congee