Sautéed Escarole

Sautéed Escarole

Ingredients

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 2 tablespoons (27g)

Garlic
Garlic

Qty. 1 clove (3g)

Red Pepper Flakes
Red Pepper Flakes

Qty. 1 pinch (0g)

Escarole
Escarole

Qty. 1 head (53g)

Sea Salt
Sea Salt

Qty. 1 pinch (0g)

Price

The Average price for Sautéed Escarole is:

$9.0

Restaurants offering Sautéed Escarole