Sauerbraten Restaurants in Koeln
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4.1
Menu
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4.1
Menu
Table booking
City: Koeln, Hauptstraße 118, 50996 Köln, Koeln, Germany
"Great mood with good celiac and good bourgeois food!"
4.3
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4.3
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City: Koeln, Neusser Strasse 171, 50733, Koeln, Germany
Takeout, Wheelchair Access, Beer, Terrace
2.2
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2.2
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City: Koeln, Sürther Leinpfad 1, 50999 Köln, Koeln, Germany
"Very bad eating"
Menu
Table booking
Menu
Table booking
City: Koeln, Am Weidenbach 24, 50676 Köln, Koeln, Germany
Price
The Average price for Sauerbraten is:
$15.4
Ingredients
Flat iron steak
- Qty. 4 pounds (1,814g)
Kosher Salt
- Qty. 0.5 teaspoon (2g)
Black pepper
- Qty. 0.75 teaspoon (2g)
Unsalted Butter
- Qty. 1.25 cups (284g)
Carrots
- Qty. 1.5 cups (183g)
Parsnips
- Qty. 1.5 cups (200g)
Celery root
- Qty. 0.5 cup (78g)
Tomato Paste
- Qty. 0.5 cup (132g)
Red Wine
- Qty. 750 milliliters (746g)
Apple Cider
- Qty. 4 cups (992g)
Chicken Stock
- Qty. 4 cups (960g)
Apple Cider Vinegar
- Qty. 1 tablespoon (15g)
Juniper Berries
- Qty. 10 units (50g)
Bay Leaves
- Qty. 3 units (2g)
Garlic
- Qty. 3 cloves (9g)
Cinnamon Stick
- Qty. 1 unit (3g)
Fresh thyme
- Qty. 1 sprig (3g)
All Purpose Flour
- Qty. 1 cup (125g)
Parsley
- Qty. 1 bunch (60g)
Feedback
These reviews refer only to the mentioned ingredients.