Sauerbraten Restaurants in Herzberg
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4.6
Menu
Table booking
4.6
Menu
Table booking
City: Herzberg, Apothekergasse 17, 84405 Dorfen, Stadt, 04916, Herzberg, Germany
"Friendly service, super Bavarian cuisine, optimal value for money. Being is perfect! Reservation system very appropriate because usually fully occupie..."
Price
The Average price for Sauerbraten is:
$16.1
Ingredients
Flat Iron Steak
- Qty. 4 pounds (1,814g)
Kosher Salt
- Qty. 0.5 teaspoon (2g)
Black pepper
- Qty. 0.75 teaspoon (2g)
Unsalted Butter
- Qty. 1.25 cups (284g)
Carrots
- Qty. 1.5 cups (183g)
Parsnips
- Qty. 1.5 cups (200g)
Celery Root
- Qty. 0.5 cup (78g)
Tomato Paste
- Qty. 0.5 cup (132g)
Red Wine
- Qty. 750 milliliters (746g)
Apple Cider
- Qty. 4 cups (992g)
Chicken Stock
- Qty. 4 cups (960g)
Apple Cider Vinegar
- Qty. 1 tablespoon (15g)
Juniper Berries
- Qty. 10 units (50g)
Bay Leaves
- Qty. 3 units (2g)
Garlic
- Qty. 3 cloves (9g)
Cinnamon Stick
- Qty. 1 unit (3g)
Fresh thyme
- Qty. 1 sprig (3g)
All Purpose Flour
- Qty. 1 cup (125g)
Parsley
- Qty. 1 bunch (60g)
Feedback
These reviews refer only to the mentioned ingredients.