Mushroom Risotto Restaurants in Tonengo
Restaurants offering Mushroom Risotto in Tonengo
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Ingredients
Dried Porcini Mushrooms
- Qty. 50 grams (50g)
Vegetable
- Qty. 1 unit (288g)
Olive Oil
- Qty. 2 tablespoons (27g)
Onion
- Qty. 1 unit (125g)
Garlic
- Qty. 2 cloves (6g)
Mushrooms
- Qty. 250 grams (250g)
Rice
- Qty. 300 grams (300g)
White Wine
- Qty. 175 milliliters (174g)
Butter
- Qty. 25 grams (25g)
Parsley
- Qty. 1 handful (8g)
Grana Padano
- Qty. 50 grams (50g)
Price
The Average price for Mushroom Risotto is:
$18.4
Feedback
These reviews refer only to the mentioned ingredients.