Provençale

Provençale
Provençale Provençale

Ingredients

Leg Of Lamb
Leg Of Lamb

Qty. 1 unit (3,171g)

Fresh Thyme
Fresh Thyme

Qty. 1 tablespoon (2g)

Fresh Rosemary
Fresh Rosemary

Qty. 1 tablespoon (2g)

Marjoram
Marjoram

Qty. 1 tablespoon (2g)

Garlic
Garlic

Qty. 3 cloves (9g)

Lemon
Lemon

Qty. 1 unit (84g)

Price

The Average price for Provençale is:

$14.1

Restaurants offering Provençale