Pot Roast Restaurants in St Paul
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4.1
Menu
Table booking
4.1
Menu
Table booking
City: St Paul, 695 Grand Ave, 55105, St Paul, United States
"I visited Dixies before the Covid-19 pandemic when they used to offer a large Sunday brunch. Despite the challenges posed by Covid-19, they continue t..."
Price
The Average price for Pot Roast is:
$15.6
Ingredients
Pot Roast
- Qty. 2 pounds (907g)
Garlic
- Qty. 4 cloves (12g)
Onions
- Qty. 3 units (375g)
Celery
- Qty. 1 bunch (160g)
Carrots
- Qty. 4 units (244g)
Green Bell Pepper
- Qty. 1 unit (116g)
Salt
- Qty. 16g
Pepper
- Qty. 8g
Flour
- Qty. 2 tablespoons (16g)
Bay Leaf
- Qty. 1 unit (1g)
Dried Thyme
- Qty. 0.5 teaspoon (1g)
Sugar
- Qty. 1 pinch (0g)
Parsley
- Qty. 0.25 cup (15g)
Tomatoes
- Qty. 15 ounces (425g)
Tomato Paste
- Qty. 6 ounces (170g)
Red Wine
- Qty. 0.75 cup (176g)
Olive Oil
- Qty. 2 tablespoons (27g)
Feedback
These reviews refer only to the mentioned ingredients.