Pizza Quattro Stagione Restaurants in Essen
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3.4
Menu
3.4
Menu
City: Essen, Viehofer Str. 12, 45127, Essen, Germany
"Pizza okay aber überteuert für das was geboten wird Pizzabrötchen viel zu trocken Nudeln Carbonara waren abscheulich glaube da hat der Koch noch nie e..."
4.6
Menu
4.6
Menu
City: Essen, Altenessener Str. 411, 45329, Essen, Germany
"The food was hot and delicious!The delivery was ok!"
Menu
Menu
City: Essen, 45276, Essen, Germany
The menu of Romantica from Essen includes 165 menus. On average, menus or drinks on the menu cost about $7.1. The categories can be viewed on the menu...
Menu
Menu
City: Essen, 45329, Essen, Germany
The Menu of Restaurant Venezia from Essen contains about 104 different menus and drinks. On average, you pay for a dish / drink about $5.4.
Menu
Menu
City: Essen, 45139, Essen, Germany
The menu of Pizzeria Al Dente from Essen includes 65 menus. On average, menus or drinks on the menu cost about $6.4. The categories can be viewed on...
Price
The Average price for Pizza Quattro Stagione is:
$8.4
Ingredients
Mozzarella
- Qty. 2 cups (224g)
Fontina
- Qty. 2 cups (264g)
Button Mushrooms
- Qty. 6 ounces (170g)
Olive Oil
- Qty. 2 tablespoons (27g)
Salt
- Qty. 34g
Pepper
- Qty. 17g
Clams
- Qty. 0.5 pound (227g)
Tomato
- Qty. 1 unit (123g)
Prosciutto
- Qty. 8 slices (60g)
Basil
- Aisle Produce Qty. 0.25 cup (6g)
Parmesan
- Qty. 1 tablespoon (9g)
Yeast
- Qty. 1 package (36g)
Honey
- Qty. 1 teaspoon (7g)
Water
- Qty. 1 cup (237g)
All Purpose Flour
- Qty. 3 cups (375g)
Kosher Salt
- Qty. 1 teaspoon (5g)
Extra Virgin Olive Oil
- Qty. 1 tablespoon (14g)
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 3 cloves (9g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Roma Tomatoes
- Qty. 2 pounds (907g)
Butter
- Qty. 3 ounces (85g)
Black pepper
- Qty. 17g
Chicken bones
- Qty. 5.5 pounds (2,495g)
Carrot
- Qty. 1 unit (61g)
Celery
- Qty. 1 stalk (17g)
Leek
- Qty. 1 unit (67g)
Fresh thyme
- Qty. 1 sprig (3g)
Parsley
- Qty. 3 sprigs (3g)
Bay Leaf
- Qty. 1 unit (1g)
Feedback
These reviews refer only to the mentioned ingredients.