Bolognese Pasta

Ingredients

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 0.25 cup (54g)

Onion
Onion

Qty. 1 unit (125g)

Carrot
Carrot

Qty. 1 unit (61g)

Celery Rib
Celery Rib

Qty. 1 unit (40g)

Pancetta
Pancetta

Aisle: Meat

Qty. 2 ounces (57g)

Ground Beef
Ground Beef

Qty. 0.5 pound (227g)

Ground Veal
Ground Veal

Qty. 0.5 pound (227g)

Ground Pork
Ground Pork

Aisle: Meat

Qty. 0.25 pound (113g)

Garlic
Garlic

Qty. 2 cloves (6g)

Dry White Wine
Dry White Wine

Qty. 0.75 cup (176g)

Tomatoes
Tomatoes

Qty. 28 ounces (794g)

Broth
Broth

Qty. 1 cup (227g)

Dried Thyme
Dried Thyme

Qty. 0.5 teaspoon (1g)

Bay Leaf
Bay Leaf

Qty. 1 unit (1g)

Salt
Salt

Qty. 18g

Pepper
Pepper

Qty. 9g

Heavy Cream
Heavy Cream

Qty. 0.25 cup (60g)

Penne Rigate
Penne Rigate

Qty. 2 pounds (907g)

Parmesan
Parmesan

Qty. 1 serving (5g)

Price

The Average price for Bolognese Pasta is:

$8.5

Restaurants offering Bolognese Pasta