Pan Seared Salmon Restaurants in Indianapolis
Show restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Indianapolis, 435 Virginia AveIN 46203, Indianapolis, United States
Non-Smoking, Patio-Outdoor Dining, Wine, AMEX
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Indianapolis, 8110 N College AveIN 46240, Indianapolis, United States
Patio-Outdoor Dining, Beer, Television, Visa Card
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Indianapolis, 123 South Illinois Street, Indianapolis, United States
Takeout, Weekend Brunch, Wine, Delivery
Price
The Average price for Pan Seared Salmon is:
$23.1
Ingredients
Olive Oil
- Qty. 2 tablespoons (27g)
Shallot
- Qty. 1 unit (40g)
Garlic
- Qty. 1 clove (3g)
Dried Thyme
- Qty. 0.5 teaspoon (1g)
Black pepper
- Qty. 4g
Pinot Noir
- Qty. 2 cups (470g)
Balsamic vinegar
- Qty. 0.25 cup (64g)
Heavy Cream
- Qty. 2 tablespoons (30g)
Unsalted Butter
- Qty. 2 tablespoons (28g)
Salt
- Qty. 8g
Salmon
- Qty. 24 ounces (680g)
Feedback
These reviews refer only to the mentioned ingredients.