Restaurants offering Murgh Biryani
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4.2
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4.2
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City: London, 11 Alma Road Wandsworth London, SW18 1AA, United Kingdom
Beer, Visa Card, Accepts Mastercard, Seating
4.4
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4.4
Menu
City: Oro Valley, 12112 North Rancho Vistoso Boulevard, 85755, Oro Valley, United States
Cafe, Outdoor Seating, Accepts Credit Cards, Vegan Options
4.3
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4.3
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City: Seattle, 1901 Rainier Ave S, 98144, Seattle, United States
"Embedded and tried the vegetarian biryani who was crushed. simple, humble facility, very tasty eating. the saag was also quite good. I'll try the indo..."
4.4
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4.4
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City: New York, 1149 First Ave., New York 10065, 10021-7911, United States
Beer, Visa Card, Takeout, American Express
4.4
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4.4
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City: Visakhapatnam, 505, Dr NTR Beach Rd, Kirlampudi Layout, Chinna Waltair, Pandurangapuram, Visakhapatnam, Andhra Pradesh 530017, India
"Great dine out. singing voice is not pleasant."
4.2
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4.2
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City: Falls Church, 1222 W Broad St, 22046, Falls Church, US, United States
Vegan Options, Delivery, Wheelchair Accessible, Reservations
4.2
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4.2
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City: Indore, Indore 452001, India
"Disappointed with the food quality, Butter chicken was a sweet as a Desert! Very cheap packaging very bad food! Never ordering again! • Earlier it was..."
4.7
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4.7
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City: Westwood, 31 Westwood Ave, Westwood I-07675-1713, United States
"Best chai ever, love the Idli and masala dosa. My favorite Indian restaurant."
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Price
The Average price for Murgh Biryani is:
$9.3
Ingredients
Chicken Legs
- Qty. 2 pounds (907g)
Kosher Salt
- Qty. 2 teaspoons (10g)
Garlic
- Qty. 3 cloves (15g)
Fresh Ginger
- Qty. 1 piece (15g)
Turmeric
- Qty. 0.75 teaspoon (2g)
Masala
- Qty. 1.5 teaspoons (3g)
Lemon Juice
- Qty. 1 tablespoon (15g)
Coconut Milk
- Aisle Canned and Jarred Qty. 0.5 cup (113g)
Serrano Pepper
- Qty. 3.5 units (21g)
Cilantro
- Qty. 2 cups (32g)
Mint Leaves
- Qty. 2 cups (182g)
Milk plain yogurt
- Qty. 3 tablespoons (46g)
Basmati Rice
- Qty. 2 cups (370g)
Canola
- Qty. 2 tablespoons (28g)
Yellow Onion
- Qty. 1 unit (125g)
Cumin Seeds
- Qty. 0.5 teaspoon (1g)
Cardamom pods
- Qty. 3 units (1g)
Cloves
- Qty. 6 units (1g)
Bay Leaf
- Qty. 1 tablespoon (2g)
Cinnamon
- Qty. 0.5 stick (1g)
Milk
- Qty. 3 tablespoons (45g)
Saffron
- Qty. 1 pinch (0g)
Feedback
These reviews refer only to the mentioned ingredients.