Lamb Pasanda Restaurants in Basingstoke
Show restaurants on map

4.9
Menu
Table booking
4.9
Menu
Table booking
City: Basingstoke, 3 Kings Furlong Centre, Basingstoke I-RG21 8YT, United Kingdom
MasterCard, Visa Card, Non-Smoking, Wine
3.6
Menu
Table booking
3.6
Menu
Table booking
City: Basingstoke, 18 Bedford Place, Southampton SO15 2BX, United Kingdom, Basingstoke
Seating, Television, Serves Alcohol, Accepts Credit Cards

Price
The Average price for Lamb Pasanda is:
$15.6
Ingredients

Lamb
- Qty. 2 pounds (907g)

Fresh Ginger
- Qty. 1 Cube (15g)

Garlic
- Qty. 6 cloves (18g)

Green Chilies
- Qty. 2 units (90g)

Plain Yogurt
- Qty. 5 tablespoons (77g)

Butter
- Qty. 2 ounces (57g)

Onions
- Qty. 2 units (300g)

Turmeric
- Qty. 0.5 teaspoon (2g)

Cumin
- Qty. 1 teaspoon (2g)

Coriander
- Qty. 2 teaspoons (4g)

Ground Nutmeg
- Qty. 0.5 teaspoon (1g)

Chili Powder
- Qty. 0.5 teaspoon (1g)

Water
- Qty. 8 fluid ounces (237g)

Salt
- Qty. 1 teaspoon (6g)

Single Cream
- Qty. 0.25 Pint (121g)

Almonds
- Qty. 4 tablespoons (36g)

Masala
- Qty. 1 teaspoon (2g)

Paprika
- Qty. 0.5 teaspoon (1g)
Feedback
These reviews refer only to the mentioned ingredients.