Lamb Biryani Restaurants in Vancouver
Show 10+ restaurants on map

4.2
Menu
Table booking
4.2
Menu
Table booking
City: Vancouver, 825 Denman St, Vancouver, British Columbia V6G 2L7, Canada, V6G2L7
Takeout, Seating, Families with children, Wheelchair Accessible
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Vancouver, 1261 Hamilton StBC V6B 6K3, Vancouver, Canada
Delivery, Patio-Outdoor Dining, Takeout, Visa Card
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Vancouver, 1355 Hornby St, Vancouver, Canada
"The best place to experience North Indian cuisine. The food served like dal makhani, garlic nan, naanitoes, butter chicken etc. was hot and delicious..."
4.3
Menu
4.3
Menu
City: Vancouver, 1440 Kingsway, Vancouver, BC V5N 2R5, V5B1H7, Canada
Parking Available, Wine and Beer, Seating, Wifi
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Vancouver, 1439 Commercial Dr, Vancouver, BC V5L 3X8, V5L3X8, Canada
Takeout, Seating, Vegetarian Friendly, Television
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Vancouver, 2961 Cambie St, Vancouver, BC V5Z 2V7, V5Z2V7, Canada
Takeout, Vegan Options, Wheelchair Accessible, Delivery
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Vancouver, 827 Denman St, Vancouver, Canada
MasterCard, Takeout, Delivery, Television
3.7
Menu
Table booking
3.7
Menu
Table booking
City: Vancouver, 2313 Main St, Vancouver, BC V5T 3C9, Canada
"Great service and the food amazing! I will be back!"
4.2
Menu
4.2
Menu
City: Vancouver, 6483 Knight St, Vancouver, BC V5P 2V9, V5P2V9, Canada
"Had a paneer and veg pizza, very tasty . ? recommend to everyone"
{{ slotProps.result.rating }}
Featured Menu
Table booking
{{ slotProps.result.rating }} Featured
Menu
Table booking
City: {{ slotProps.result.city.name + (slotProps.result.extended_address ? ', ' + slotProps.result.extended_address : '') }}
{{ slotProps.result.custom_description.text }}

Price
The Average price for Lamb Biryani is:
$15.7
Ingredients

Sunflower oil
- Qty. 30 grams (30g)

Lamb Fillets
- Qty. 500 grams (500g)

Onions
- Qty. 2 units (250g)

Curry Leaves
- Qty. 20 units (12g)

Curry Paste
- Qty. 70 grams (70g)

Basmati Rice
- Qty. 200 grams (200g)

Water
- Qty. 750 grams (750g)

Vegetable Stock
- Qty. 3 tablespoons (43g)

Currants
- Qty. 2 tablespoons (18g)

Coriander Leaves
- Qty. 19g

Mango Chutney
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.