Kung Pao Chicken Restaurants in Singapore
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3.9
Menu
Table booking
3.9
Menu
Table booking
City: Singapore, Top Plus India Mart, Changi Business Park Ave 1, Singapore 48, Singapore, 486015
"Very good Indo-Chinese food...Menu prices are quite decent.Good place to eat ‘India wala Chinese ‘. The place seems to be too crowded.No delay in orde..."
4.8
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Table booking
4.8
Menu
Table booking
City: Singapore, Unit No: 271 Jalan Besar Singapore 208941, Singapore 209072, Singapore
4.4
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4.4
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Table booking
City: Singapore, Unit No: 271 Jalan Besar Singapore 208941, Singapore 209072, Singapore
4.2
Menu
4.2
Menu
City: Singapore, 258 Geylang Road, Singapore I-389314, Singapore
"Delicious! I've been a customer with them since 4 years ago"
4.8
Menu
4.8
Menu
City: Singapore, 80 Marine Parade Road Parkway Parade, Singapore I-449269, Singapore
"The taste is really nice, but a a bit disappointing there were a lot of batter in it. I’m not sure others and it was just by chance, but I’ll try pork..."
Price
The Average price for Kung Pao Chicken is:
$10.8
Ingredients
Cornstarch
- Qty. 1 tablespoon (8g)
Soy Sauce
- Qty. 2 teaspoons (11g)
Boneless skinless chicken breasts
- Qty. 1 pound (454g)
Rice Wine
- Qty. 3 tablespoons (44g)
Sugar
- Qty. 2 tablespoons (25g)
Chicken Stock
- Qty. 3 tablespoons (45g)
Balsamic vinegar
- Qty. 4 teaspoons (21g)
Sesame Oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Peanut Oil
- Qty. 3 tablespoons (41g)
Dried hot red chilies
- Qty. 12 units (6g)
Scallions
- Qty. 5 units (69g)
Garlic
- Qty. 1 clove (5g)
Piece of Ginger
- Qty. 1 unit (60g)
Peanuts
- Aisle Nuts Qty. 0.5 cup (73g)
Feedback
These reviews refer only to the mentioned ingredients.