Hot Roast Pork

Hot Roast Pork

Ingredients

Pork Loin Roast
Pork Loin Roast

Qty. 3.25 pounds (1,474g)

Chicken Broth
Chicken Broth

Qty. 0.5 cup (120g)

Seasoning
Seasoning

Qty. 0.12 teaspoon (0g)

Black Pepper
Black Pepper

Qty. 0.5 teaspoon (1g)

Butter
Butter

Qty. 1 unit (113g)

Barbecue Sauce
Barbecue Sauce

Qty. 18 ounces (510g)

Hamburger Buns
Hamburger Buns

Aisle: Bakery/Bread

Qty. 0g

Mayonnaise
Mayonnaise

Qty. 1 cup (231g)

Apple Cider Vinegar
Apple Cider Vinegar

Qty. 0.29 cup (70g)

Worcestershire Sauce
Worcestershire Sauce

Qty. 1 teaspoon (6g)

Mustard
Mustard

Qty. 1 teaspoon (5g)

Prepared Horseradish
Prepared Horseradish

Qty. 0.5 teaspoon (3g)

Kosher Salt
Kosher Salt

Qty. 0.5 teaspoon (2g)

Garlic Powder
Garlic Powder

Qty. 0.5 teaspoon (2g)

Onion Powder
Onion Powder

Qty. 0.5 teaspoon (1g)

Hot Sauce
Hot Sauce

Qty. 0.5 teaspoon (2g)

Cayenne
Cayenne

Qty. 0.06 teaspoon (0g)

Price

The Average price for Hot Roast Pork is:

$9.4

Restaurants offering Hot Roast Pork