Harvest Salad Restaurants in Atlanta
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4.5
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4.5
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City: Atlanta, 1737 Ellsworth Industrial Blvd NW Bldg DGA 30318, Atlanta, United States
Non-Smoking, Patio-Outdoor Dining, Weekend Brunch, AMEX
4.1
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4.1
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City: Atlanta, 267 Marietta St. Atlanta, GA 30313, 30313-1603, United States
Bar Dining, Outdoor dining, Discover, Special occasions
4.2
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4.2
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City: Atlanta, 3285 Peachtree Rd Atlanta, GA 30305, 30326-1007, United States
Non-Smoking, Private Room, Wheelchair Access, Special occasions
4
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4
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City: Atlanta, 1945 Manchester St NE,GA 30324-4108, United States, Atlanta
Vegan Options, Dogs Allowed, Wheelchair Accessible, Television
4.1
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4.1
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City: Atlanta, 477 Flat Shoals Ave SE, Atlanta I-30316-1913, United States
The menu of Grass Vbq Joint from Atlanta includes 9 menus. On average, menus or drinks on the card cost about $8.1. The categories can be viewed on th...
4.2
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4.2
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City: Atlanta, 3833 Roswell Rd, 30342 Atlanta, United States
The Card of Le Triskell Creperie from Atlanta contains about 47 different menus and drinks. On average, you pay for a dish / drink about $7.5.
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City: Atlanta, 4400 Peachtree Dunwoody Rd Ne, Atlanta, GA 30342, United States
The Card of Corner Bakery from Atlanta contains about 42 different dishes and drinks. On average, you pay for a dish / drink about $5.1.
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City: Atlanta, 171 17th Street Northwest, Atlanta, 30363, United States Of America
The restaurant from Atlanta offers 42 different dishes and drinks on the menu at an average price of $6.1.
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City: Atlanta, 8975 River Run, Atlanta, GA 30350, United States
The Card of Rising Roll from Atlanta includes about 67 different meals and drinks. On average, you pay for a dish / drink about $5.9.
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Price
The Average price for Harvest Salad is:
$11.6
Ingredients
Acorn squash
- Qty. 1 unit (431g)
Beetroots
- Qty. 6 units (369g)
Red Onion
- Qty. 1 unit (125g)
Fennel
- Qty. 2 bulbs (468g)
Olive Oil
- Qty. 27g
Coriander Seeds
- Qty. 2 teaspoons (4g)
Mint
- Qty. 0.5 bunch (15g)
Parsley
- Qty. 0.5 bunch (30g)
Pomegranate
- Qty. 1 unit (282g)
Feta Cheese
- Qty. 150 grams (150g)
Red Wine Vinegar
- Qty. 2 tablespoons (30g)
Extra Virgin Olive Oil
- Qty. 6 tablespoons (81g)
Dijon Mustard
- Qty. 1 teaspoon (5g)
Feedback
These reviews refer only to the mentioned ingredients.