Gazpacho Restaurants in Jarandilla de la Vera
Show restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Jarandilla de la Vera, Avenida Antonio Garcia Prieto S/n, 10450, Jarandilla de la Vera, Spain
Parking area, Vegetarian Friendly, Reservations, Highchairs Available
4.3
Menu
4.3
Menu
City: Jarandilla de la Vera, Avenida De Dona Soledad Vega Ortiz 133, Jarandilla De La Vera I-10450, España, Jarandilla de la Vera, Spain
"We went yesterday to eat. I am celiac and have several allergies. I couldn't eat the weekend menu for €22 but I chose a grilled meat with potatoes and..."
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Jarandilla de la Vera, Camping La Vera, EX-203, 10450 (Caceres), Spain, Jarandilla de la Vera
MasterCard, Takeout, Accepts Credit Cards, Card Payment
4
Menu
Table booking
4
Menu
Table booking
City: Jarandilla de la Vera, Calle Francisco Pizarro, 1, 10450, Jarandilla De La Vera (CÁCERES), Spain, Jarandilla de la Vera
Internet WIFI, Terrace, Outdoor Seating, Groups
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Jarandilla de la Vera, Calle Pizarro 8, 10450, Jarandilla de la Vera, Spain
Reservations, Outdoor Seating, Seating, Serves Alcohol
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Jarandilla de la Vera, Avda. Gracias Prieto,1, 10450, Jarandilla de la Vera, Spain
Romantic, Wifi, Garden, Hotel
4
Menu
Table booking
4
Menu
Table booking
City: Jarandilla de la Vera, Ctra. Plasencia Alcorcón Km 47, Jarandilla De La Vera, Spain, Jarandilla de la Vera
"The hotel is clean and the beds are comfortable, great location to enjoy the surroundings, but all this spoils it with the meals: The first day we wen..."
2.1
Menu
Table booking
2.1
Menu
Table booking
City: Jarandilla de la Vera, Plaza Soledad Vega Ortiz, Jarandilla de la Vera, Spain
Air conditioning, Parking area, Reservas on line, Accepts Credit Cards
Price
The Average price for Gazpacho is:
$7.2
Ingredients
Bread
- Qty. 2 cups (80g)
Garlic
- Qty. 2 cloves (6g)
Cumin
- Qty. 1 pinch (0g)
Kosher Salt
- Qty. 12g
Tomatoes
- Qty. 3 pounds (1,361g)
Cucumber
- Qty. 0.5 unit (151g)
Red Bell Pepper
- Qty. 1 unit (119g)
Red Onion
- Qty. 0.25 cup (40g)
Extra Virgin Olive Oil
- Qty. 0.5 cup (108g)
Water
- Qty. 0.5 cup (118g)
Sherry Vinegar
- Qty. 3 tablespoons (45g)
Feedback
These reviews refer only to the mentioned ingredients.