Filet Mignon Restaurants in Hauteluce
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4.2
Menu
Table booking
4.2
Menu
Table booking
City: Hauteluce, 16, Rue De La Voute, 73620, Hauteluce, France
Street Parking, Wheelchair Access, Visa Card, MasterCard
4
Menu
Table booking
4
Menu
Table booking
City: Hauteluce, Place Berthod, Hauteluce, France
"Warm welcome and friendly service"
3.6
Menu
Table booking
3.6
Menu
Table booking
City: Hauteluce, 73 Rue Periots, 73620, Hauteluce, France
Reservations, Seating, Wheelchair Accessible, Serves Alcohol
![Filet Mignon Filet Mignon](https://img.menuweb.menu/storage/media/dishes_main/2232079/conversions/dish_thumbnail.jpg)
Price
The Average price for Filet Mignon is:
$31.3
Ingredients
![Filet mignon Filet mignon](https://img.menuweb.menu/storage/media/ingredients/83148978/conversions/ingredient_thumbnail.jpg)
Filet mignon
- Qty. 7 ounces (198g)
![Olive Oil Olive Oil](https://img.menuweb.menu/storage/media/ingredients/83667303/conversions/ingredient_thumbnail.jpg)
Olive Oil
- Qty. 0.5 teaspoon (2g)
![Cognac Cognac](https://img.menuweb.menu/storage/media/ingredients/82689948/conversions/ingredient_thumbnail.jpg)
Cognac
- Qty. 1.5 tablespoons (21g)
![Beef broth Beef broth](https://img.menuweb.menu/storage/media/ingredients/83592946/conversions/ingredient_thumbnail.jpg)
Beef broth
- Qty. 0.25 cup (60g)
![Water Water](https://img.menuweb.menu/storage/media/ingredients/83667248/conversions/ingredient_thumbnail.jpg)
Water
- Qty. 0.25 cup (59g)
![Mustard Mustard](https://img.menuweb.menu/storage/media/ingredients/83665043/conversions/ingredient_thumbnail.jpg)
Mustard
- Qty. 2 tablespoons (31g)
![Unsalted Butter Unsalted Butter](https://img.menuweb.menu/storage/media/ingredients/83667364/conversions/ingredient_thumbnail.jpg)
Unsalted Butter
- Qty. 1 teaspoon (5g)
Feedback
These reviews refer only to the mentioned ingredients.
I omitted the cheese. Too rich!
I used a little sharp cheese and parmesena cheese instead of the blue cheese. WE have made this several times and love it!!!
Made it twice! Great recipe! Perfect for me a novice cook to make!