Eggplant Parmesan Sub

Ingredients

Eggplant
Eggplant

Qty. 1 unit (548g)

Egg
Egg

Qty. 2 units (86g)

Flour
Flour

Qty. 2 tablespoons (16g)

Breadcrumb
Breadcrumb

Qty. 1.5 cups (162g)

Dried Oregano
Dried Oregano

Qty. 1 teaspoon (1g)

Salt
Salt

Qty. 0.5 teaspoon (3g)

Black Pepper
Black Pepper

Qty. 0.5 teaspoon (1g)

Mozzarella
Mozzarella

Qty. 4 ounces (113g)

Hoagie Roll
Hoagie Roll

Qty. 4 units (152g)

Olive Oil
Olive Oil

Qty. 2.5 tablespoons (34g)

Parmesan Cheese
Parmesan Cheese

Qty. 0.5 cup (74g)

Marinara Sauce
Marinara Sauce

Qty. 2 cups (528g)

Fresh Basil
Fresh Basil

Qty. 1 bunch (38g)

Price

The Average price for Eggplant Parmesan Sub is:

$8.8

Restaurants offering Eggplant Parmesan Sub