Egg Noodles Restaurants in Toronto
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4.4
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4.4
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City: Toronto, 809 St Clair Ave W, Toronto, Canada
"Very attentive service, and amazing eating. the terrace was nice and we had a great time. in any case they recommend their hot and acidic suppe, yes?"
4.5
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4.5
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City: Toronto, 18 Duncan St, Toronto, Ontario M5H 3G8, Canada, M5H3G8
Takeout, Reservations, Special occasions, Kids
4.2
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4.2
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City: Toronto, Toronto, 208 Queen St W, M5V1Z8, Canada
Seating, Takeout, Accepts Visa, MasterCard
3.8
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3.8
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City: Toronto, 125 Ossington Ave, Toronto, ON M6J 2Z2, M6J2Z2, Canada
Waitstaff, Vegetarian Friendly, Street Parking, Television
4.1
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4.1
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City: Toronto, 3090 Eglinton Ave E, Scarborough, ON M1J 2H1, M1J2H1, Toronto, Canada
Seating, Waitstaff, Buffet, Kids
4
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4
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City: Toronto, Six Points Plaza | 5230 Dundas Street West Unit #3, Toronto, Ontario M9B 1A8, Canada, M9B1A8
Takeout, Waitstaff, Wheelchair Accessible, Kids
4.2
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4.2
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City: Toronto, 105 Church St, Toronto, Ontario M5C 2G3, Canada, M5C2G5
Serves Alcohol, Romantic, Gluten Free Options, Accepts Credit Cards
4.1
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4.1
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City: Toronto, 39 Baldwin St, Toronto, ON M5T 1L1, M5T1L1, Canada
Highchairs Available, Free Wifi, Accepts Credit Cards, Wine and Beer
3.9
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3.9
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City: Toronto, 121 Richmond Street West Toronto, ON M5H2K1, M5H2M9, Canada
Serves Alcohol, Private Dining, Large groups, Street Parking
4.8
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4.8
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City: Toronto, 6 St Andrew St, Toronto M5T 1K6., Canada
"An incredible gem of a vegan Vietnamese restaurant. I got the curry with root vegetables and my wife got the classic Pho. My mind was honestly blown...."
Price
The Average price for Egg Noodles is:
$2.6
Ingredients
Soy Sauce
- Qty. 0.33 cup (85g)
Ketchup
- Qty. 0.33 cup (80g)
Rice wine vinegar
- Qty. 1 tablespoon (15g)
Dark Sesame Oil
- Qty. 1 drop (0g)
Sriracha
- Qty. 1 unit (3g)
Egg Noodles
- Qty. 1 pound (454g)
Feedback
These reviews refer only to the mentioned ingredients.
Perfect! Made just as directed.
These were great but I will skip rolling them up and slicing as one reviewer suggested because the dough stuck together.
My first time making noodles and I loved them! They did turn out thicker than I anticipated but that's okay! I also didn't let them dry at all and they were still amazing.