Egg Fried Rice

Very flavourable but not necessarily in a complimentary way. read more Very flavourable but not necessarily in a complimentary way.

It was a little too salty read more It was a little too salty

Only slight change I made was using carrots instead of onions, I'll be using this recipe again! read more Only slight change I made was using carrots instead of onions, I'll be using this recipe again!