Double Meat Restaurants in Greenbrier
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3.5
Menu
3.5
Menu
City: Greenbrier, 2249 Highway 41 S., Greenbrier I-37073, United States, 37073-4536
"The food is always fresh. The restaurant is very clean. Even if you find yourself in a very long line at lunch, it is so efficient that it only takes..."
Price
The Average price for Double Meat is:
$3.6
Ingredients
Garlic
- Qty. 2 cloves (6g)
Spanish Onion
- Qty. 1 unit (70g)
Carrots
- Qty. 2 units (122g)
Celery
- Qty. 2 stalks (80g)
Parsley
- Qty. 0.5 bunch (30g)
Thyme
- Qty. 2 sprigs (6g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Pork
- Qty. 4 pounds (1,814g)
Veal
- Qty. 1 pound (454g)
Tomato Paste
- Qty. 1 tablespoon (16g)
San Marzano Tomatoes
- Qty. 35 ounces (992g)
Salt
- Qty. 1 pinch (0g)
Pepper
- Qty. 1 pinch (0g)
Feedback
These reviews refer only to the mentioned ingredients.