Dal Makhni Restaurants in Varanasi
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3.7
Menu
3.7
Menu
City: Varanasi, Near BHU, Lanka, Varanasi, India
"A normal restaurant with an option to sit in the lawns or indoors. You might have to look for it else it is easy to miss out.
Inexpensive for birthd..."
3.2
Menu
3.2
Menu
City: Varanasi, 3rd Floor, IP Mall, Sigra, Varanasi, India
"Terrible terrible food ... pathetic service ... and smelly ambience ...
I regret my visit.
Inappropriately dressed staff. Dirty utensils and the fee..."
3.4
Menu
3.4
Menu
City: Varanasi, Hotel Premiere Villa, B-36/4-M-26, Ramapuri Colony, Sankat Mochan, Lanka, Varanasi, India
Breakfast, Home Delivery, Wifi, Vegetarian Friendly
Price
The Average price for Dal Makhni is:
$7.2
Ingredients
Urad dal
- Qty. 1 cup (200g)
Red kidney beans
- Qty. 0.5 cup (92g)
Butter
- Qty. 1 tablespoon (14g)
Oil
- Qty. 1 teaspoon (5g)
Cumin Seeds
- Qty. 2 teaspoons (4g)
Bay Leaves
- Qty. 2.5 units (2g)
Cinnamon
- Qty. 2 sticks (4g)
Onion
- Qty. 1 unit (110g)
Tomatoes
- Qty. 3 units (369g)
Garlic
- Qty. 3.5 cloves (11g)
Ginger
- Qty. 1 tablespoon (6g)
Green Chili
- Qty. 1 unit (45g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Salt
- Qty. 6g
Turmeric
- Qty. 0.5 teaspoon (2g)
Chili Powder
- Qty. 0.5 teaspoon (1g)
Sugar
- Qty. 1 teaspoon (4g)
Masala
- Qty. 1 teaspoon (2g)
Yogurt
- Qty. 2 tablespoons (31g)
Mango
- Qty. 2 teaspoons (7g)
Cardamom
- Qty. 2 units (1g)
Nutmeg
- Qty. 1 pinch (0g)
Coriander
- Qty. 2 teaspoons (4g)
Water
- Qty. 0g
Fresh Coriander
- Qty. 1 handful (2g)
Feedback
These reviews refer only to the mentioned ingredients.