Dal Makhni Restaurants in Bristol
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4.5
Menu
4.5
Menu
City: Bristol, 15 High St, Bristol, BS56DL, BS5 6DL, United Kingdom
"The curries at this restaurant are delicious and freshly prepared. The friendly service was accommodating to our dietary needs, as we are lactose into..."
4
Menu
4
Menu
City: Bristol, 61 High Street ,BS9 3ED, Bristol, United Kingdom
The menu of Indian Kitchen from Bristol includes 109 dishes. On average, dishes or drinks on the card cost about £7. The categories can be viewed on t...
Price
The Average price for Dal Makhni is:
$7.1
Ingredients
Urad Dal
- Qty. 1 cup (200g)
Red kidney beans
- Qty. 0.5 cup (92g)
Butter
- Qty. 1 tablespoon (14g)
Oil
- Qty. 1 teaspoon (5g)
Cumin Seeds
- Qty. 2 teaspoons (4g)
Bay Leaves
- Qty. 2.5 units (2g)
Cinnamon
- Qty. 2 sticks (4g)
Onion
- Qty. 1 unit (110g)
Tomatoes
- Qty. 3 units (369g)
Garlic
- Qty. 3.5 cloves (11g)
Ginger
- Qty. 1 tablespoon (6g)
Green Chili
- Qty. 1 unit (45g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Salt
- Qty. 6g
Turmeric
- Qty. 0.5 teaspoon (2g)
Chili Powder
- Qty. 0.5 teaspoon (1g)
Sugar
- Qty. 1 teaspoon (4g)
Masala
- Qty. 1 teaspoon (2g)
Yogurt
- Qty. 2 tablespoons (31g)
Mango
- Qty. 2 teaspoons (7g)
Cardamom
- Qty. 2 units (1g)
Nutmeg
- Qty. 1 pinch (0g)
Coriander
- Qty. 2 teaspoons (4g)
Water
- Qty. 0g
Fresh Coriander
- Qty. 1 handful (2g)
Feedback
These reviews refer only to the mentioned ingredients.