Chef's Selection

Chef's Selection

Ingredients

Unsalted Butter
Unsalted Butter

Qty. 200 grams (200g)

Caster Sugar
Caster Sugar

Qty. 55 grams (55g)

Vanilla Bean
Vanilla Bean

Qty. 1 unit (5g)

Eggs
Eggs

Qty. 3 units (129g)

Flour
Flour

Qty. 200 grams (200g)

Baking Powder
Baking Powder

Qty. 2 teaspoons (9g)

Figs
Figs

Qty. 4 units (206g)

Marsala
Marsala

Qty. 2.5 bottles (1,870g)

Maple Syrup
Maple Syrup

Qty. 80 milliliters (107g)

Raw Sugar
Raw Sugar

Qty. 1 tablespoon (9g)

Egg Yolks
Egg Yolks

Qty. 2 units (27g)

Sour Cream
Sour Cream

Qty. 250 grams (250g)

Price

The Average price for Chef's Selection is:

$26.4

Restaurants offering Chef's Selection