Cheese Sub

Ingredients

Extra Virgin Olive Oil

Extra Virgin Olive Oil

Qty. 0.5 cup (108g)

Qty. 1 unit (685g)

Qty. 8 units (32g)

Qty. 4 cloves (20g)

Crushed Red Pepper

Crushed Red Pepper

Qty. 1 teaspoon (2g)

Qty. 17g

Qty. 9g

Qty. 2 units (392g)

Red Bell Peppers

Red Bell Peppers

Qty. 2 units (238g)

Qty. 1 unit (150g)

Qty. 3 units (461g)

Aisle: Produce

Qty. 0.25 cup (6g)

Qty. 2 tablespoons (8g)

Qty. 8 units (304g)

Qty. 10 ounces (284g)

Unsalted Butter

Unsalted Butter

Qty. 4 tablespoons (57g)

Qty. 4 cups (144g)

Price

The Average price for Cheese Sub is:

$6.6

Restaurants offering Cheese Sub