Cannelloni Restaurants in Vigo
Show restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Vigo, Rua Brasil 4, 36204, Vigo, Spain
Air conditioning, Gluten Free Options, Reservations, Highchairs Available
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Vigo, Serafín Avendaño 4, Vigo I-36221, España, 36201, Spain
Air conditioning, Wheelchair Access, Disabled access, Master
4.1
Menu
4.1
Menu
City: Vigo, Rúa De Gerona, 3, 36211 Vigo, Spain
"Increíble y mejor comida! No podía poner ningún palo, repetir sin duda y recomendarlo a todos, producto fresco y exquisito"
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Vigo, Rua Luis Taboada, 9 9 9, 36201, Vigo (PONTEVEDRA), Spain
Outdoor Seating, Wifi, Wheelchair Accessible, Television
Price
The Average price for Cannelloni is:
$11.2
Ingredients
Crushed Tomatoes
- Qty. 28 ounces (794g)
Yellow Onion
- Qty. 1 unit (70g)
Butter
- Qty. 2 tablespoons (28g)
Salt
- Qty. 15g
Black pepper
- Qty. 8g
Extra Virgin Olive Oil
- Qty. 2 tablespoons (27g)
Garlic
- Qty. 1 clove (3g)
Chicken Liver
- Qty. 1 unit (44g)
Skinless chicken thigh
- Qty. 6 ounces (170g)
Ground Veal
- Qty. 6 ounces (170g)
Ground Pork
- Aisle Meat Qty. 6 ounces (170g)
Ground Nutmeg
- Qty. 1 pinch (0g)
Flour
- Qty. 0.25 cup (31g)
Milk
- Qty. 2 cups (488g)
White Pepper
- Qty. 0g
Parmigiano Reggiano
- Aisle Cheese Qty. 2 tablespoons (19g)
Fresh Pasta
- Qty. 12 sheets (300g)
Feedback
These reviews refer only to the mentioned ingredients.