Beef Kung Po

Ingredients

Beef Flank
Beef Flank

Qty. 1 pound (454g)

Vegetable Oil
Vegetable Oil

Qty. 2 tablespoons (28g)

Cornstarch
Cornstarch

Qty. 2 teaspoons (5g)

White Pepper
White Pepper

Qty. 0.12 teaspoon (0g)

Green Chilies
Green Chilies

Qty. 2 units (90g)

Green Onions
Green Onions

Qty. 2 units (30g)

Red Bell Pepper
Red Bell Pepper

Qty. 1 unit (119g)

Garlic
Garlic

Qty. 2 cloves (6g)

Gingerroot
Gingerroot

Qty. 1 teaspoon (2g)

Canned Bamboo Shoots
Canned Bamboo Shoots

Qty. 0.5 cup (66g)

Sugar
Sugar

Qty. 1 teaspoon (4g)

Peanuts
Peanuts

Aisle: Nuts

Qty. 0.5 cup (73g)

Price

The Average price for Beef Kung Po is:

$9.0

Restaurants offering Beef Kung Po