Beef Cutlet

Beef Cutlet
Beef Cutlet Beef Cutlet

Ingredients

Ground Chicken
Ground Chicken

Qty. 1 pound (454g)

Vinegar
Vinegar

Qty. 1 teaspoon (5g)

Salt
Salt

Qty. 8g

Vegetable Oil
Vegetable Oil

Qty. 2 tablespoons (28g)

Onions
Onions

Qty. 2 units (220g)

Green Chiles
Green Chiles

Qty. 2 units (68g)

Piece Ginger
Piece Ginger

Qty. 1 unit (15g)

Garlic
Garlic

Qty. 5 cloves (11g)

Cilantro
Cilantro

Qty. 0.75 cup (12g)

Mint Leaves
Mint Leaves

Qty. 0.5 cup (46g)

Pepper
Pepper

Qty. 0.75 teaspoon (2g)

Turmeric
Turmeric

Qty. 0.25 teaspoon (1g)

Masala
Masala

Qty. 1 teaspoon (2g)

Cumin
Cumin

Qty. 0.25 teaspoon (1g)

Cinnamon
Cinnamon

Qty. 0.25 teaspoon (1g)

Potato
Potato

Qty. 1 unit (213g)

Bread
Bread

Qty. 1 slice (29g)

Egg Whites
Egg Whites

Qty. 2 units (53g)

Breadcrumbs
Breadcrumbs

Aisle: Baking

Qty. 1 cup (108g)

Mint Chutney
Mint Chutney

Qty. 1 serving (31g)

Price

The Average price for Beef Cutlet is:

$10.0

Restaurants offering Beef Cutlet