Bacon Mac Cheese Fondue

Bacon Mac Cheese Fondue

Ingredients

Lobster Tails
Lobster Tails

Qty. 2 units (300g)

Pasta
Pasta

Qty. 225 grams (225g)

Dry White Wine
Dry White Wine

Qty. 1 cup (235g)

Kosher Salt
Kosher Salt

Qty. 1 teaspoon (5g)

Garlic
Garlic

Qty. 1 clove (3g)

Evaporated Milk
Evaporated Milk

Qty. 170 milliliters (181g)

Cherry Brandy
Cherry Brandy

Qty. 1 tablespoon (14g)

Gruyere Cheese
Gruyere Cheese

Qty. 100 grams (100g)

Cheese
Cheese

Qty. 100 grams (100g)

Fresh Bread Crumbs
Fresh Bread Crumbs

Qty. 1 cup (35g)

Bacon
Bacon

Qty. 100 grams (100g)

Butter
Butter

Qty. 1 tablespoon (14g)

Parmesan
Parmesan

Qty. 15 grams (15g)

Price

The Average price for Bacon Mac Cheese Fondue is:

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