Madras Lamb
Ingredients
Coriander Seeds
Qty. 1.5 tablespoons (8g)
Cumin Seeds
Qty. 1.5 teaspoons (3g)
Salt
Qty. 0.5 teaspoon (3g)
Red Chile Peppers
Qty. 5 units (225g)
Curry Leaves
Qty. 6 units (4g)
Garlic
Qty. 3 tablespoons (26g)
Ginger
Qty. 2 teaspoons (4g)
Ground Turmeric
Qty. 1.5 teaspoons (5g)
Lamb Meat
Qty. 2.25 pounds (1,021g)
Ghee
Qty. 0.5 cup (103g)
Vegetable Oil
Qty. 0.25 cup (56g)
Onion
Qty. 4 units (500g)
Water
Qty. 3 tablespoons (44g)
Fennel Seeds
Qty. 1 teaspoon (2g)
Cardamom Pods
Qty. 6 units (2g)
Cinnamon Stick
Qty. 1 unit (3g)
Masala
Qty. 1.5 teaspoons (3g)
Sugar
Qty. 1 teaspoon (4g)
Tamarind
Qty. 1 tablespoon (8g)
Price
The Average price for Madras Lamb is:
$15.6