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Royal Dinette 905 Dunsmuir Street, Vancouver, V6C,...
+16049748077
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When you're planning your visit to Royal Dinette, you could take municipal transportation to the stop SkyTrain-Burrard, which is the nearest stop at 81 meters distance to the eatery, otherwise, there are parking spots 95 meters away at DPC Parking-Hornby St.
The Card of Royal Dinette from Vancouver contains about 162 different menus and drinks. On average, you pay for a dish / drink about $33.7.
Royal Dinette combines the relaxed, casual vibe of a classic diner with top-notch service to offer high-quality, creative farm-to-table dishes in downtown Vancouver. We prioritize locally sourced ingredients, highlighting a variety of artisanal, seasonal flavors that are both approachable and delicious. Our goal is to impress guests with our emphasis on fresh, quality-driven cuisine that is not overly complicated.
Royal Dinette offers a mixed bag of reviews from customers who have dined there. One reviewer had a negative experience, citing a long wait for food, poorly prepared dishes, cold service, and high prices. Another reviewer had a disappointing experience with drinks and food, finding the experience depressing. On the other hand, some customers had positive experiences, praising the outstanding food, creative menu, and pleasant atmosphere. While some noted issues with service, the majority of reviewers found the food to be delicious and the overall experience enjoyable. Despite mixed reviews, Royal Dinette appears to offer a unique dining experience worth trying out.
Fantastic restaurant in vancouver. great for lunch or dinner.
Awesome! I'd never seen a pig being broken down before (I was seated at the kitchen counter)
Took out of town guests for lunch, and we were so impressed. We had the three course lunch menu...
Inside of Royal Dinette uncomfortably warm. Music was too loud to have a conversation without y...
Chose this restaurant for the farm to table aspect and it did not disappoint. You can choose pl...
Tajarin
Winter Truffle, Smoked Butter, Miso Egg Yolk
Pacific Oyster
Watermelon Rind Mignonette, Horseradish
Wild And Cultivated Green Salad
Green Goddess Dressing, Honey Almond Granola
Apple And Celeriac Veloute
Speck, Gruyere, Gruyere, Potato Rye Focaccia
Winter Squash
Roasted Grapes, Oats, Smoked Chevre, Dill