Gaststatte Jakobsbrunnen - Stuttgart

Greek, Beer, Greek
Tuchmachergasse 5, 70372 Stuttgart, Baden-Wurttemberg, Germany
Dishes: 55

Gaststatte Jakobsbrunnen

3.6 / 5 of 1273 Reviews
Phone
+497115590671,+4971194546086
Address
Tuchmachergasse 5, 70372 Stuttgart, Baden-Wurttemberg, Germany

When you're planning your visit to Gaststatte Jakobsbrunnen, you could take public transportation to the stop U-Bahn Wilhelmsplatz, which is the nearest stop at 132 meters distance to the restaurant, otherwise, there are parking spots 98 meters away at König-Karl-Straße.

Amenities

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Feedback

★ 3.6 / 5 of 1273 Reviews

What User likes about Gaststatte Jakobsbrunnen:
Una dolce location, familiare, accogliente, l'arredamento è molto carino. Il cibo è un misto tra greco-tedesco che è molto buono. Il servizio è eccellente, disponibili, attenti e molto discreti. Complimenti alla chef. View all feedback.

What User doesn't like about Gaststatte Jakobsbrunnen:
A nice, small restaurant with a mix of Greek and German dishes--the one I chose had characteristics of both. Friendly service as well. The prices are higher than I have seen in most Greek or German restaurants in Stuttgart, but they seem typical for the immediate neighborhood, which is beautiful. A nice choice if you are walking around Bad Cannstadt. View all feedback.

This is a unique Greek-Swab restaurant in the heart of Stuttgart. We can say that friendly staf...

We ate there on 18.7.20. Service rather unfriendly and without mouth protection. Menu only part...

No nice service. The food was not fresh and the day ticket was cancelled orally. Many dishes fr...

Sehr unscheinbar aber alles im allem war es in Ordnung die Bedienung war sehr freundlich. Das e...

We had already been for a delicious meal in ZUM SATTLEREI and a nice drink in DER ROTEN HIRSCH...

Menu Items

  • Starters

    Tiganita

    Zucchini, Paprika und Auberginen gebraten, mit Tsatziki-Sauce

  • Schnitzel

  • Grilled Seafood

    Shrimp

    Garnelen gebraten, mit Remouladensauce

  • Fish Dishes

    Mydia

    Miesmuscheln gebraten, in Knoblauch-Sherry-Sauce

    Psaropiatela

    Fischteller nach Art des Hauses, mit Zitronen und Butterkartoffeln.

  • Side Dishes

More information

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