Au Bon Pichet - Sélestat

#17 - Seafood - Sélestat, #20 - European - Sélestat, Fast Food
10 Place Du Marche Aux Choux, 67600, Sélestat, France
Dishes: 25

Au Bon Pichet

4.2 / 5 of 2413 Reviews
Phone
+33388829665
Address
10 Place Du Marche Aux Choux, 67600, Sélestat, France

There are also parking spots for your vehicle, the next parking lot is Saint-Georges at a distance of 141 meters from Au Bon Pichet in Sélestat.

Opening Hours

  • Tuesday
    19:00-21:00
  • Wednesday
    19:00-21:00
  • Thursday
    12:00-13:30
  • Friday
    19:00-21:00
  • Saturday
    19:00-21:00

Amenities

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Feedback

★ 4.2 / 5 of 2413 Reviews

What AmsterdamNico likes about Au Bon Pichet:
Small, typical, winstub-type of restaurant with Bib Gourmand, well deserved. On the published menu quenelles de sandre, sauce matelote , but it was not available, unfortunately, it was the only truly interesting typical Alsace dish (sauce matelote) besides the inevitable, opulent choucroute dishes. The first course, a salad, was satisfactory, the maigre dish was tasty, the dessert a feast, a spectacular Vacherin . Th... View all feedback.

What Calpurnia33 doesn't like about Au Bon Pichet:
We ate in the little pavement terrace on a beautiful evening. Very pleasant, the food was decent but not overly impressive. The desserts were the best part of the menu. As was the very charming if slightly overworked waitress. I ordered a steak as I had been told by our hotel that the father of the chef was a retired butcher who sourced amazing meat. It was ok, but quite chewy, and the maitre butter was way too garli... View all feedback.

Es war eigentlich alles gegeben, dass es ein perfekter Abend werden könnte. Das Ambiente ist se...

uwe-j-farmer5014

Very delicious meals served from the kitchen. These are prepared with a lot of detail and serve...

marc-v-squirrel1823

Jolie petite ville que Sélestat et ravis de trouver une taverne de qualité ou plutôt winstub da...

serge-t-school2253

We came across this restaurant on the recommendation of our travel guide and I have to say, gre...

achim-schormann

A welcome more than perfect, a chef who wants to be happy. A real treat.

joffrey-3

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