Our drink selection, curated by Heavy’s Spirits Director, Casey Robison, and Wine Director, Chris Horn, includes a diverse range of spirits, cocktails, wines, and beers. You can choose from a Spanish-style Gin & Tonic menu, as well as a selection of Aperitifs, Amari, and sipping Vermouth. We also have rotating taps featuring local beers, cocktails, and kombucha.

Last update: 17.01.2026 from: Anna

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★ 4.1 / 5 from 1304 reviews

The restaurant had a fun and energetic atmosphere with delicious food options such as a beet salad and ginger cocktail. While some dishes were hit or miss, the overall experience was enjoyable. The dessert options during restaurant week were limited and underwhelming, but the food quality was good. The noise level in the dining room was quite high, making it difficult to have conversations during the meal. Despite some delays in service, the staff was friendly and accommodating. The menu was simple but offered tasty options like pizzas and pastas. The ambiance had an industrial feel and the connected wine bar had a good selection. With excellent appetizers and salads, friendly staff, and delicious pizzas, the restaurant was a hit for a group dinner. Brunch at the restaurant was also a success with great staff and enjoyable food options. The only complaint was that the base of the pizza was too soft, but overall, the dining experience was pleasant.