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Mama's Cantina 2234 2nd Ave, Seattle, United States
+12067286262
Reserve a table now for Mama's Cantina
If you are coming to Mama's Cantina in Seattle with your vehicle, you will find parking lots at a distance of 79 meters at Parking Blanchard, Or you could use municipal transportation to get to the stop Olive Way and 4th Ave, which is 492 meters away from the restaurant.
The menu of Mama's Cantina from Seattle includes 62 dishes. On average, dishes or drinks on the card cost about $8.8. The categories can be viewed on the menu below.
2nd Avenue and Bell St. is a place where you can enjoy the best of fresh, locally sourced NW flavors and authentic traditional Mexican recipes. Mama's has been serving heartfelt food since 1974, and now we continue those traditions with dishes like chiles rellenos, posole, tacos, quesadillas, burritos, and nachos as tall as the Space Needle. It's like coming back home to Mama's - come hungry, leave happy.
What User likes about Mama's Cantina:
A long-time Mexican restaurant in Seattle's Belltown slated for destruction to make room for yet another high rise. It's lasting longer than originally planned, our good fortune. If you had intentions of catching them before they're gone...hurry. View all feedback.
What User doesn't like about Mama's Cantina:
We had one of the worst dining experiences here. We made a reservation for 6:30, hoping to enjoy some drinks and tacos before heading to an 8 PM show at the Moore, just a few blocks away. However, our food didn't arrive until 7:30. Finally, at around 7:40, one dish came out, and by 7:50 we had all our food, barely finishing it before rushing off to the theater. We specifically informed our server upon our arrival tha... View all feedback.
Show nothing like their reservation with a group of customers and a note on the door that they...
TERRIBLE experience. I made reservations online. When we showed up they said their telephone an...
They didn’t seat us and didn’t have enough staff the waitress told us she was new and didn’t kn...
Won’t go back. Service was very slow. Guacamole was made with brown avocados. Queso was burnt....
Definitely still has the dive bar feel, however the food has gone downhill since the original c...
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