Full menu with prices & pictures
The Cavallo Oyster E... 601 Murray Cir, Sausalito, United St...
+14153394799
The place from Sausalito offers 35 different menus and drinks on the menu at an average price of $97.7.
Chef Tony Adams will host your group of 4-10 guests for a unique oyster shucking and grilling experience in private cabanas overlooking the historic Golden Gate National Park Parade Ground at Fort Baker. Enjoy the expertly prepared oysters and breathtaking view at your own pace for 2.5 hours, with an option to choose from our award-winning wine selection. The Cavallo Oyster Experience is priced at $750 for 4 guests, with additional guests at $150 each, up to a total of 10 guests per cabana. A 20% gratuity will be added to your bill. Reservations require a credit card and can be canceled up to 96 hours in advance without a penalty fee. For inquiries regarding smaller or larger parties, please email cookingschool@cavallopoint.com.
What User likes about The Cavallo Oyster Experience:
Delicious, funny, informative, entertaining, beautiful. What a way to spend an afternoon! Chef Tony doesn't miss both talking and enlightening. I could really shy oysters for the first time! We had them raw and grilled and really enjoyed tasting all the different yam sauces. The setup is also outside the beautiful grounds of Cavallo, which looked in the bay and towards the city. Make yourself a favor and book this ev... View all feedback.
Delicious, amusing, informative, entertaining, and beautiful—what a fantastic way to spend an a...
Delicious, fun, informative, entertaining, and beautiful—what a fantastic way to spend an after...
Vegetable Crudité
with Assorted Homemade Dips
Lemon Herb Compound Butter
Israeli Osetra
Bloody Mary Cocktail Sauce
Lemons