Our Table - ROWLAND FLAT
Our Table
Menu
Here you will find the menu of Our Table in ROWLAND FLAT. At the moment, there are 34 dishes and drinks on the menu.
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Was User at Our Table a mag?
Fantastic food, wonderful wine, and exceptional hospitality! We dined at our table for lunch today without any expectations, and wow, it exceeded them all! The food was cooked to perfection, and the staff was incredibly friendly and accommodating. View all feedback.
What User dislikes about Our Table:
I dined at the restaurant today, and the food was good. Unfortunately, my experience was marred by an incredibly rude supervisor. When we raised a concern about the bill, she merely smiled at us and walked away without addressing the issue. However, the manager was fantastic when he came in. View all feedback.
I had some gnocchi at the restaurant, and it was absolutely delicious! I'm looking forward to visiting again very soon and would definitely recommend it to you.
Additionally, the restaurant was quite busy, with tourists everywhere, which made the staff a bit distracted. This affected the service, which was unfortunate because it was clear they were putting in effort, though they seemed quite exhausted.
Here’s what we ordered: 1) **Produce Platter:** This was very tasty, but the amount of bread provided to pair with everything was insufficient. Personally, I'm not a fan of eating pâté on its own, so we asked for more bread, which they kindly supplied. It seemed we weren't the only diners requesting extra. 4/5 2) **Chips and Aioli:** Nicely hand-cut, with a delicious aioli. 4/5 3) **Citrus Cured Salmon:** A beautifully presented dish, but since I'm not a big fan of cured salmon, I didn't enjoy it as much as the others, who found it delightful. 3/5 4) **Pork Belly:** Quite tasty, although I thought the chorizo flavor was a bit overpowering. 4/5 5) **Eye Fillet:** This was exceptional and cooked to perfection. 5/5 6) **Slow Cooked Duck Pasta:** The flavors were nice, but the pasta was slightly awkward in texture and overcooked. 3/5 7) **Mandarin Brûlée:** A lovely and refreshing dessert that felt very summery. The crust could have been a bit firmer, but it was still enjoyable. 4/5 8) **Poached Pear with Beetroot Chocolate Ice Cream:** The beetroot ice cream was intriguing, but I preferred the crème brûlée over this dessert. 2/5 9) **Blue Cheese:** Though I'm not a big fan of blue cheese, this was fantastic. 5/5 The restaurant’s location was beautiful, and the atmosphere had a casual vibe despite its upscale feel. The service quality varied depending on who was attending to us. My sister-in-law found one waitress to be quite dismissive, but I thought the service we received from our servers was lovely. 4/5 The true highlights of our meal were, of course, the wines. We particularly enjoyed the Pinot Noir, which was a standout at our table, even more so than the food.
I dined at the restaurant today, and while the food was fairly good, my experience was marred by the extremely rude supervisor. When we raised a concern about the bill, she simply glared at us and walked away, refusing to address the issue. Fortunately, the manager intervened and was fantastic in handling the situation.
Excellent food, outstanding wine, and exceptional hospitality! We sat down for lunch today, unsure of what to expect, and it truly exceeded our expectations! The dishes were cooked to perfection, and the staff were incredibly friendly and accommodating.
Full Menu
Main Course
Dessert
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