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Iron Star Urban Barb... 3700 North ShartelOK 73118, Oklahoma...
+14055245925
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The Menu of Iron Star Urban Barbeque from Oklahoma City includes about 210 different dishes and drinks. On average, you pay for a dish / drink about $13.6.
Iron Star Urban BBQ is a fine dining establishment in the heart of Oklahoma City, opened in 2002. Paying homage to the notorious female outlaw Belle Starr, the restaurant boasts a charming ambiance with wood floors and brick walls. Specializing in smokehouse flavors, Iron Star BBQ offers a unique twist on comfort foods.
Iron Star Urban BBQ in Oklahoma City offers a mix of experiences, with some customers enjoying excellent dishes like fried okra and top-notch service, while others found dry ribs and disappointing portions. The upscale setting attracts a range of diners, with highlights like cornbread muffins and cocktails impressing some, although others were not thrilled with all aspects of their meals. Despite varying opinions on dishes like pulled pork and mac and cheese, frequent visitors continue to rave about the menu options, attentive service, and inviting atmosphere. Iron Star's unique offerings and consistent quality make it a destination for BBQ lovers in the area.
Iron Star Urban BBQ is very tasty. I have the Wednesday Special: baked potato, pancakes, piment...
Beautiful atmosphere, Robbie my server / bartender was the best! I did it right and my food cam...
We stumbled on Iron Star after trying to go to another BBQ restaurant that was closed. This was...
I have a new born baby so we sat in the lower available seat. It was illuminated in the restaur...
The brisket and black pepper smoked sausage were on point! Those deviled eggs and jalapeño pime...
Grilled Chicken Breast Sandwich
Apricot-serrano glazed chicken breast topped with lettuce, tomatoes and gruyere cheese
Pimento Cheese Burger
Black angus burger, grilled jalapenos, hickory smoked bacon, pimento cheese
Beef Tenderloin Salad
Crisp iceberg lettuce stuffed with a creamy bleu cheese and spiced pecan mixture, fire grilled beef tenderloin, bleu cheese-bacon vinaigrette