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ZEN la cuisine vietn... Ackerstraße 128, Düsseldorf, 40233,...
+4921123040068
+4921123040066
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You can obviously also reach the eatery using the public transport. The next stop is S-Bahn Düsseldorf-Wehrhahn, 529 meters away from ZEN la cuisine vietnamienne, otherwise, there are parking spots 676 meters away at Düsselstrand.
The Card of ZEN la cuisine vietnamienne from Nordrhein-Westfalen includes about 66 different dishes and drinks. On average, you pay for a dish / drink about $7.8.
What Liane Krauß likes about ZEN la cuisine vietnamienne:
we were in a big group of women on a weekday evening in the cen in a large group of women.The service was okay, some overwhelmed in places (I had as a starter a suppe and asked for a spoon of 2x), but otherwise very courtesy and nice.The eating was hot, tasty and well seasoned. we had all different foods and all were very satisfied. View all feedback.
What Mareike Grimm doesn't like about ZEN la cuisine vietnamienne:
we have been here often in recent years and always very satisfied with eating, service and ambiente. during the last visit, however, we had to find that the cook and/or the operator must have changed. it began with the missing hot towels before eating and continued with the feeds. eating should be somehow asian, from Vietnamese was nothing to feel. a dish was tasteless, the other was only sharp. the dishes were each... View all feedback.
We have been here more often and there has never been anything to put out, it was always very t...
We were in a big group of women on a weekday evening in the cen in a large group of women.The s...
Eating is great, whether take away or inhouse ... very tasty. the ambiente is also ok, but the...
Eating was good but we were given at 2 main meals for 2 people no more dishers only the pots in...
We have been here often in recent years and always very satisfied with eating, service and ambi...
Spring Rolls
Nem Rán Hà Nội
vietn. Kaiser-Rollen, im Reispapiermantel, gefüllt mit feinem Krebs- und Schweinefleisch, Pilzen und Glasnudeln, serviert mit Nuoc mam-Fisch Vinaigrette