Le Chantecler - Nice
Le Chantecler
Menu
The menu of Le Chantecler from Nice includes 81 dishes. On average the dishes or drinks on the menu cost approximately $59.7. You can view the categories on the menu below.
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What Anonym dislikes about Le Chantecler:
Lovely dining room. Part of the Negressco hotel. Service was good. The food is ok. I had the fish and I could not cut into it as it was too raw. I said it to the waiter who took it away and cooked it. He did say that it was meant to be cooked like that when I asked him what the chef said. Practically raw and inedible. I disagreed with him. I doubt the chef was there that evening. Below is a photo of my fish and a pho... View all feedback.
This was, by far, one of the best meals I have had in my entire life, if not the best._I should start by saying that this meal is VERY LONG.
This is what fine dining isbravo! I will say up front, this place is not cheap, but if you are after a special occasion dining venue this is it.
I had a very nice meal here on my last night in Nice3.5 stars for the food, 5 stars for the service.
The Chanteclair bar—as if taken from a castle salon. How wonderful it is to drink a cocktail and gaze at the sea.
We would like to thank the staff for the fantastic dining experience they provided us with. The Michelin-starred dinner in the lavish dining room of the Hôtel Negresco was perfectly executed. This legendary hotel is a must-visit for any traveller passing through Nice. The live piano music, which included the option to request songs from an extensive list, enhanced this already profound experience.
Menu
Entree
Foie Gras De Canard Mi-Cuit Du Gers, Fine Gelée De Litchi, Marmelade D’ananas Victoria Au Piment D’espelette, Brioche Parfumée De Citron Vert$51.6Pointes D’endives Au Beaufort, Copeaux De Jambon “Noir De Bigorre“, Râpée De Truffe Noire Et Bouquet De Pissenlits Et Feuilles De Mâche$64.3Gnocchi De Légumes Au Beurre De Cerfeuil, Méridionale Du Potager De L’arrière-Pays Aux Copeaux De Parmesan Reggiano$48.2Plat
Noix De Coquille Saint-Jacques Truffées, Sauce Champagne, Oignons Des Cévennes, Poêlées Et Chips De Panais$89.5Selle D’agneau En Marmelade De Mandarine, Chou Pak Choï Au Beurre Fumé, Tempura D’asperges Vertes À La Coriandre$80.3Dos De Bar Poêlé Et Bigorneaux Façon Persillade, Mousseline De Céleri, Jus De Coquillages Safrané$82.6
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